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Soul Tree Sauvignon Blanc

Soul Tree Sauvignon Blanc

This Sauvignon Blanc is crisp, herbaceous, pleasant, and exhibits excellent balancing acidity. The herbaceous character and acidity of the Sauvignon go well with spicy vinegary vindaloos, Goan curries such as xacuti, and curries that use tamrind as a souring agent. It also pairs well with fragrant Thai green curry. The Sauvignon Blanc is also refreshing as it cuts through the richness of many coconut-based sauces such as South Indian - Kerala Meat Stews. It is also rather good with the oily sweetness of fish, making it perfect with most fish curries but especially those with a tangy tomato or tamarind base.
Price:
£8.99
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